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Focaccia di Taleggio

Taleggio focaccia bread

$7
Cavolfiore

oven roasted cauliflower, ricotta, pecorino, butter sauce

$7
Prosciutto di Parma & Mozzarella di Bufala

prosciutto from Parma & buffalo mozzarella & tomato

$29
Formaggio Le Tur e Fragole

Le tur cheese, fresh strawberries, balsamic vinegar

$15

Insalata Spinaci

spinach,pears, dried cranberries, walnuts, pecorino cheese, white balsamic vinaigrette

$9
Panzanella

heirloom tomatoes, toasted bread, onion, basil, oregano, balsamic vinaigrette

$9
Insalata Caprese

tomatoes, buffalo mozzarella (imported from Campania), basil, balsamic vinegar

$17

Spaghetti alla Chitarra con Cacio & Pepe

Tagliolini, pecorino, fresh ground pepper

Half (3oz) $14

Full (6oz) $28
Tagliolini alla Carbonara

tagliolini, egg yolk, guanciale, pecorino, black pepper

Half (3oz) $15

Full (6oz) $30
Capelli d'Angelo Bolognese

angel hair with beef short ribs & tomato sauce

Half $20

Full $40

Halibut con Fagioli, Pomodorini & Olive Verdi

pan seared halibut, coco beans, oven roasted cherry tomatoes, green olives, pistachio crumb

$35
Pollo al Gnocchi

pan seared chicken breast, honeycomb from mill creek apiary, potato gnocchi with yellow oyster mushrooms, truffle butter

$33
Braciole

beef rolled with fontina, oregano, basil, tomato sauce, coco beans

$45

Pasta Sfoglia con Paté di Pollo

puff pastry, chicken pate, caramelized onion puree, la tur cheese
Risotto

strawberry risotto with balsamic vinegar
Ravioli di Aragosta

lobster ravioli with lobster broth & butter
Capelli d'Angelo con Brasato di Manzo

angel hair with braised beef tenderloin & tomato sauce
Torta di Formaggio

cheesecake with pistachio cookie crust

Torta di Mele

apple cake, whipped cream

$5
Tortino al Cioccolato

flourless chocolate cake with molten center, whipped cream

$7
Tiramisu

lady fingers, mascarpone cream, espresso, imported cocoa powder (served tableside)

$9
Torta ai Mirtilli con Gocce di Cioccolato

blueberry pie with chocolate chip crust

$7

Fiori di Zucca

pan seared squash blossoms stuffed with ricotta

$17
Ravioli all'Astice

lobster ravioli, lobster broth, butter & mushrooms

$25
Petto d'Anatra con Radicchio & Purea di Pere

half duck breast, risotto, radicchio braised with balsamic vinegar, pear purée

$30
Torta di Formaggio

cheesecake, fresh strawberries

$7

Egg Pasta

made with organic eggs

1/2 lb $10

1 lb $20
Gluten Free Pasta

1/2 lb $10

1 lb $20
Squid Ink Pasta

1/2 lb $10

1 lb $20
Cavatelli

1 lb $20

1/2 lb $10

Tomato

Pint $8

Quart $16
Spicy Tomato

(Made from Chef Kevin’s 6 month fermentation process-if you like it spicy it is HOT)

Pint $10

Quart $20
Basil Pesto

Pint $20

Quart $40
Boar

Pint $20

Quart $40
Bolognese

Pint $15

Quart $30

Cheese

$30
Vegetable

$40
Meat

$40